Fine-tune your beverages. See how at NRA 2019
- Dallas, TX
- May 3, 2019
- Authored by Heather Leighow
Visit us at booth #10813 to discover all the advantages of our tunable DiUse System
Voltea, the global leader in membrane-capacitive deionization (CapDI©) electro-desalination technology, is exhibiting at the National Restaurant Association Show in Chicago, May 18-21, 2019!
Our innovative CapDI technology inside our point-of-use DiUse System will be purifying water to make high-quality, perfectly tuned espresso and other coffee beverages at booth 10813!
Champion barista, Erhan Dizbay, will be behind the bar serving drinks and wowing attendees with his excellent skills!
We are also giving away a pair of Yeti cooler products to one lucky winner!
About Voltea
Voltea has been delivering electro-desalination water treatment equipment to institutional, commercial and industrial customers for more than 15 years. Voltea’s CapDI© systems remove dissolved salts from water using electricity with less environmental cost than any other available technology. Voltea was named Breakthrough Water Technology Company of the Year at the 2018 Global Water Summit in Paris. Also, the company was recognized as one of the 21 Technology Pioneers 2013 at the World Economic Forum, listed in the 2011 Global Cleantech 100 and won the best new technology award at the 2010 Global Water Summit.
Voltea delivers electrically powered, precision-tuned water with the highest water recovery in the industry
