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We’re proud to introduce the new Voltea Water Website — redesigned to better reflect our purpose, progress, and people.

Built for clarity and performance, the new site offers improved navigation, mobile optimization, and deeper insights into how our patented Voltea technology is helping companies around the world conserve water, reduce energy use, and advance toward sustainability targets.

From updated industry pages to a more engaging Voltea overview, this redesign reflects our commitment to accessibility, innovation, and global impact.

We invite you to explore the site and discover how Voltea is reshaping the future of water treatment:

Voltea is proud to announce the appointment of Alexis Lua as Vice President of Technical Partnerships. In this role, Alexis will lead the development and expansion of Voltea’s global partner ecosystem, focusing on collaborative innovation, technical integration, and long-term strategic alignment.

With extensive experience in the water technology sector and a passion for sustainable solutions, Alexis brings a strong blend of technical expertise and partnership-building to the team. Her leadership will be instrumental in strengthening Voltea’s mission to deliver low-energy, chemical-free water purification at scale.

“Joining Voltea presents an exciting opportunity to drive impact through innovation and collaboration,” said Alexis Lua. “I look forward to forging strong technical partnerships that accelerate sustainable growth and expand the reach of our solutions.”

Alexis will work closely with Voltea’s partners, customers, and internal teams to identify new opportunities for integration, co-development, and industry advancement—reinforcing Voltea’s position as a global leader in clean water technologies.

Please join us in welcoming Alexis Lua to the Voltea leadership team.

We’re excited to connect with you at WEFTEC.

Come see Voltea in action at Booth 864, where we are showcasing our low-energy, chemical-free water purification technology—designed for sustainability and effective performance, even in the most demanding conditions.

At Voltea, we are committed to:

• Reducing environmental impact
• Improving water efficiency
• Supporting sustainable growth
• Driving innovation in clean water solutions

Our technology empowers industries and communities to overcome water challenges while aligning with environmental, social, and governance (ESG) goals.

See you today in New Orleans at WEFTEC.

Together, we can shape a more sustainable water future.

Voltea’s Capacitive Deionization (CapDI) is emerging as a key technology for industries focused on water sustainability. PepsiCo, aiming for net water positivity by 2030, has partnered with Voltea to implement CapDI technology at its Oakland, CA bottling facility. This innovative system is designed to treat and recycle reverse osmosis (RO) reject water, reducing the need for freshwater in cooling tower operations.

The Voltea system achieved over 96% water recovery, a significant last-mile achievement towards the realization of PepsiCo’s ambitious water reduction target. By treating difficult RO wastewater with varying conductivity levels, the Voltea CapDI system converts it into water suitable for reuse. This reduces strain on freshwater resources, saves money, and reduces chemical consumption, all in support of PepsiCo’s industrial sustainability goals.

In August 2024, PepsiCo presented these results at the IWA World Water Congress in Toronto, showcasing how Voltea’s CapDI technology is contributing to their water conservation targets. The presentation emphasized CapDI’s role in improving water recovery rates and offering a sustainable solution for industrial water reuse.

Conclusion: Voltea’s CapDI system is helping PepsiCo achieve its sustainability goals while setting a new industry standard for water reuse. With over 96% recovery, the technology offers a powerful solution for reducing environmental impact and maximizing water resources in industrial processes.

Want to learn how Voltea can support your water sustainability goals? Contact us at info@voltea.com and explore more at the IWA World Water Congress & Exhibition, the premier event for water professionals worldwide.

In response to worsening drought conditions and the impacts of climate change, California has enacted permanent water restrictions for its residents. These new measures, aimed at promoting long-term water conservation and sustainability practices, include:

⦁ Outdoor Watering Limitations: Restrictions on the amount and timing of outdoor watering.
⦁ Water-Efficient Appliances: Mandatory use of water-efficient appliances in homes and businesses.
⦁ Car Washing and Lawn Irrigation: Tightened car washing and lawn irrigation regulations to reduce water waste.

These efforts reflect California’s commitment to managing its scarce water resources more effectively in the face of climate change.

Challenges Faced by Organizations
California Agricultural and Business organizations are currently facing unprecedented challenges: antiquated water treatment systems that wastewater, increasing regulations, corporate mandates for water reduction, rising costs for water consumption and disposal, seasonal variability in water quality, and increasing water scarcity, among others.

Voltea’s CapDI Technology: A Modern Solution
Voltea’s Capacitive Deionization (CapDI) technology addresses these issues by using small amounts of electricity to purify water. CapDI technology offers several advantages:

⦁ Water Efficiency: This technology often saves twice as much water as traditional methods.
⦁ Durability and Low Maintenance: CapDI systems tolerate variances in water chemistries and produce tailored water, requiring less maintenance.
⦁ Remote Operability and IoT Readiness: The systems are remotely operable and ready for IoT integration, enhancing ease of management.
⦁ Chemical-Free Operation: CapDI does not use added chemicals or salts, making it an environmentally friendly option.

Bottom Line: Voltea’s CapDI technology not only increases profits and reduces risk for organizations but also supports environmental sustainability by conserving water and reducing chemical use.

Voltea is pleased to announce the appointment of Todd Marron as Chief Executive Officer, effective December 1, 2023. With a strong background in leadership, innovation, and strategic growth, Todd brings a wealth of experience to Voltea’s mission of delivering sustainable water treatment solutions across the globe.

Todd joins Voltea at a pivotal time as the company continues to expand its impact through low-energy, chemical-free water purification technologies. His proven track record in driving transformation and scaling operations positions him to lead Voltea into its next phase of innovation and global growth.

“I am honored to lead Voltea as we continue advancing smart, sustainable water technologies,” said Todd Marron. “I look forward to working with this talented team to deepen our impact and bring Voltea’s solutions to more industries and communities worldwide.”

Under Todd’s leadership, Voltea will continue to drive impact in the water sector, helping customers meet critical water reuse, sustainability, and efficiency goals.

Please join us in welcoming Todd Marron as he takes the helm to guide Voltea into a new era of responsible innovation and growth.

Voltea is proud to announce the appointment of Johannes Landgraf as Chief Innovation Officer. With decades of global experience in innovation strategy, IP development, and sustainable technologies, Johannes brings a powerful combination of scientific rigor and entrepreneurial leadership to Voltea’s mission of delivering clean, energy-efficient water purification solutions.

Johannes is the founder of Lingroup GmbH, a renowned innovation consultancy based in Karlsruhe, Germany, and the originator of the Lingroup Innovation Method. He has led more than 1,000 innovation workshops with industrial partners across sectors, authored or co-authored over 500 patents, and developed a systematic IP valuation method used to assess more than 2,000 patents to date.

Throughout his career, Johannes has revitalized technical portfolios for major organizations and driven product development at the intersection of sustainability, energy efficiency, water purification, and medical technology. His work is grounded in deep scientific training, including a diploma in Technical Physics from the Technical University of Munich and a doctorate in Human Biology from LMU Munich.

“I’m excited to join Voltea and contribute to a company that is driving meaningful innovation in sustainable water treatment,” said Landgraf. “I look forward to supporting our talented teams as we expand Voltea’s technology portfolio and amplify our global impact.”

Voltea is proud to announce that Duration Brewery, an award-winning farmhouse brewery based in Norfolk, United Kingdom, has installed a Voltea IS-6 Industrial Unit to support its water purification and sustainability goals.

Known for crafting beers “from nature with purpose,” Duration Brewery is deeply committed to producing high-quality, modern beers while minimizing environmental impact. Their adoption of Voltea’s Capacitive Deionization (CapDI) technology aligns with their sustainable philosophy—using low-energy, chemical-free water treatment that reduces waste and enhances process consistency.

“We’re proud to support a brewery like Duration that values both craft and environmental stewardship,” said the Voltea team. “Water quality plays a critical role in brewing, and the IS-6 helps ensure purity and efficiency without compromising on sustainability.”

The IS-6 Industrial Unit is designed for high-demand applications, making it ideal for the brewing industry where consistent water quality is essential for flavor, sanitation, and production efficiency. By implementing Voltea’s system, Duration gains enhanced control over mineral content and water profile—contributing to the distinctive taste and quality of their beers.

Located in a repurposed historical site in West Acre, Norfolk, Duration Brewery continues to blend tradition and innovation in their operations—and their choice to integrate advanced water treatment is another step toward a greener brewing process.

Voltea is proud to support PepsiCo in its mission to become Net Water Positive by 2030, with the installation of Capacitive Deionization (CapDI) systems at PepsiCo’s bottling facilities in Oakland and Bakersfield, California. These installations mark the second and third industrial-scale deployments of Voltea’s technology within PepsiCo’s operations, underscoring the company’s commitment to sustainable water management.

PepsiCo has identified Voltea’s CapDI technology as a pivotal solution for addressing the “last mile” challenges in water reuse, particularly in treating complex reverse osmosis (RO) reject streams. By integrating CapDI systems, PepsiCo aims to enhance water recovery rates, reduce reliance on freshwater sources, and minimize environmental impact across its industrial operations.

In a presentation at the IWA World Water Congress, PepsiCo highlighted the effectiveness of Voltea’s CapDI technology in achieving over 96% water recovery, transforming RO reject water into reusable quality for cooling tower operations. This advancement not only contributes to PepsiCo’s sustainability targets but also sets a benchmark for water reuse in the food and beverage industry.

As PepsiCo continues to scale Voltea’s CapDI systems across its portfolio, this collaboration exemplifies the integration of innovative technologies to drive environmental stewardship and operational efficiency.

E. & J. Gallo Winery, one of the world’s most respected wine producers, has partnered with Voltea to enhance water quality at its St. Helena operations in Napa Valley. By installing Voltea’s cutting-edge Capacitive Deionization (CapDI) system, Gallo ensures ultra-pure water for every stage of production—from rinsing barrels to blending wines—where consistency is key to maintaining the winery’s high standards.

Water quality is critical in winemaking, as even trace minerals or inconsistencies can alter taste, fermentation, and long-term stability. CapDI technology selectively removes dissolved salts without chemicals or added waste, delivering repeatable water profiles regardless of source variations. This upgrade reflects Gallo’s commitment not just to great wine, but to sustainable, precision-driven operations. It’s another step in aligning tradition with innovation in the heart of Napa Valley.